In our brand new First We Feast documentary series, Hungry for More, we will chronicle the redemptive stories of chefs, home cooks, and entrepreneurs that represent the new vanguard of the food world-hustlers who have carved out their own special lanes and rebelled against the status quo - all while bringing comfort to their communities and beyond.
From the Birria MVP of Brooklyn to the Bronx native trying to take chopped cheese nationwide, and the home cooks turned restaurateurs bringing plant-based cuisine to their block in Flatbush - these stories are testaments to how comfort and success sometimes come from the unlikeliest of places.
SIGN UP FOR THE FIRST WE FEAST NEWSLETTER: firstwefeast.com/signup
Subscribe to First We Feast on NLblow: goo.gl/UxFzhK
Check out more of First We Feast here:
First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country’s best chefs and finding the unexpected places where food and pop culture intersect.
Weergaven 19 mln.
Weergaven 22 mln.
Weergaven 1 mln.
Weergaven 2,9 mln.
Weergaven 11 mln.
Weergaven 1,8 mln.
Weergaven 1,1 mln.
Weergaven 39 mln.